By Blake Jackson
Dairy farmers, students, consultants, and service providers are invited to take part in a forward-looking conference focused on robotic and advanced milking technologies.
The event will feature expert insights from specialists with the University of Wisconsin, the University of Minnesota, and Iowa State University Extension, highlighting how these systems influence farm profitability, labor efficiency, and herd health.
The conference is open to dairy producers across Wisconsin and is designed to provide practical, research-based information. Registration begins at 9:30 a.m., with the program running from 10:00 a.m. to 4:00 p.m.
The event will be held on Wednesday, February 25, at the Crawford County Extension Office, located at 225 N. Beaumont Rd. in Prairie du Chien.
Participants will explore both the advantages and challenges of adopting robotic and advanced milking systems. Sessions will focus on improving labor efficiency, enhancing animal welfare, and using data-driven tools to support herd management decisions.
Attendees will also hear directly from dairy producers who have already transitioned to robotic milking and can share real-world experiences and lessons learned.
Presenters include Douglas Reinemann, Stephanie Plaster, and Carolina Pinzón from the University of Wisconsin; Jim Salfer from the University of Minnesota; Larry Tranel from Iowa State University Extension; along with industry professionals.
Topics will cover automated milking system profitability, herd health impacts, welfare considerations, diagnostics, and planning factors to evaluate before making the transition.
The conference also offers valuable networking opportunities with fellow producers and industry experts. Registration is free, and lunch will be provided to registered attendees. For additional information, contact Stephanie Plaster at stephanie.plaster@wisc.edu or 262-277-6809.
Photo Credit: gettyimages-peopleimages
Categories: Wisconsin, Livestock, Dairy Cattle