By Jamie Martin
In North Carolina, some farmers are replacing tobacco farming with pork production, supported by a program from N.C. A&T State University. The initiative, called “From Bright Leaf to Berkshires,” trains farmers to raise Berkshire pigs using a system called hoop structure barns.
The goal is to help farmers improve their profits and adjust to social and policy shifts affecting tobacco. Dr. Derrick Coble, who leads the program, says it’s about creating new chances for farmers to succeed.
So far, 18 farmers have finished the training and will receive help over two years to establish their pig operations. The program is funded by the North Carolina Tobacco Trust Fund Commission.
Training includes basic pig care and advanced topics like waste management, animal health, and marketing. It’s scheduled for Friday evenings and Saturday mornings to suit busy farmers, especially those with jobs outside their farms. Hands-on learning is a key part of the training.
USDA official Dr. Solomon Haile says this program shows how innovative Extension work can give farmers new tools to grow their businesses.
Farmer and N.C. A&T student Kevin Chestnutt calls the program a great opportunity to meet others and learn about pork farming.
Photo Credit: istock-srdjan-stepic
Categories: National