In a recent U.S. Senate hearing, Native American agricultural leaders emphasized the need for policy changes in the upcoming Farm Bill to support the sustainability and self-determination of their communities. The leaders called attention to issues such as land access and ownership, conservation practices, and funding for tribal agriculture programs.
One key priority was the recognition and protection of traditional Indigenous land stewardship practices, which prioritize holistic management and sustainability over profit-driven practices. The leaders also emphasized the importance of food sovereignty, or the right of communities to determine their own food systems, including seed saving, traditional foods, and local markets.
Another key concern was the need for increased funding and resources for tribal agriculture programs, which have historically been underfunded and underserved. These programs play a critical role in supporting Indigenous farmers and ranchers, as well as promoting economic development and cultural preservation.
The testimony of these Indigenous leaders highlights the importance of centering equity, sustainability, and self-determination in agricultural policy.
Categories: Wisconsin, Government & Policy